AMIEs Spaghetti with Cherry tomatoes and Pancetta
AMIEs Spaghetti with Cherry tomatoes and Pancetta

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, amies spaghetti with cherry tomatoes and pancetta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

AMIEs Spaghetti with Cherry tomatoes and Pancetta is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. AMIEs Spaghetti with Cherry tomatoes and Pancetta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook amies spaghetti with cherry tomatoes and pancetta using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Prepare 380 grams spaghetti
  2. Prepare 400 grams cherry tomatoes, peeled and chopped
  3. Get 160 grams pancetta, cut in cubes
  4. Take 3 tbsp olive oil, extra virgin
  5. Make ready 1 medium onion, finely chopped
  6. Make ready 1 salt and fresh ground black pepper
  7. Take 5 basil leaves
Steps to make AMIEs Spaghetti with Cherry tomatoes and Pancetta:
  1. Bring a large pot of water to the boil then add a tablespoon of salt. Cook the spaghetti, until al dente.
  2. Meanwhile, heat the oil in a large frying pan over medium heat. Add the onion and saute, until softened. Add the pancetta, until crisp. Add the tomatoes and cook for 3 minutes, until just softened. Season with salt and pepper. Add spaghetti and toss to combine.
  3. Serve warmly topped with pecorino cheese. Share and enjoy!

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