Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, korean cuisine- pork bulgogi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Korean Cuisine- Pork Bulgogi is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Korean Cuisine- Pork Bulgogi is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook korean cuisine- pork bulgogi using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Korean Cuisine- Pork Bulgogi:
- Take pork slices
- Make ready kimchi
- Get of a sweet onion, chopped
- Make ready green onions, cut into 1/3
- Prepare
Marinade - Make ready Korean BBQ sauce for chicken & pork
- Get rice sine
- Get soy sauce
- Prepare water
- Prepare optional Korean hot pepper sauce
- Take
Seasonings - Get salt
- Prepare water
Instructions to make Korean Cuisine- Pork Bulgogi:
- Marinate pork slices and onions in the marinade sauce about 30 minutes.
- Heat a pan with a little bit veg. oil, then stir-fry marinate pork and onions till the color of pork turn into white. Add in kimchi, green onions and 2 Tbs water continuing stir fry till the sauce thicken.
- Enjoy!
So that is going to wrap this up for this exceptional food korean cuisine- pork bulgogi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
