Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy broccoli stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Push the broccoli to the edges of the pan, forming an empty well in the center. In a small bowl, whisk the cornstarch, sugar, broth and soy sauce until smooth; set aside. Stir broth mixture and add to broccoli mixture.
Easy broccoli stir-fry is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Easy broccoli stir-fry is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy broccoli stir-fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy broccoli stir-fry:
- Get 1 small broccoli flower cut into small pieces, washed
- Prepare half a big bell pepper cut into cubes
- Take 1 small/medium carrot cut into rounds
- Make ready 1/2 cup water
- Take 2 tbs soy sauce (optional)
- Prepare salt and pepper as per taste
- Prepare 1 little olive oil
- Make ready 1/2 teaspoon ginger-garlic paste(optional)
Mushrooms and broccoli are great vegetables to eat because they are both healthy and filling. Mushrooms in particular have a meaty flavor when cooked, and broccoli helps you feel fuller longer. Stir soy sauce, brown sugar, ginger, and red pepper flakes together in a bowl to dissolve sugar into the liquid. Mix water and cornstarch together in a small bowl; stir with a whisk until cornstarch dissolves completely.
Instructions to make Easy broccoli stir-fry:
- Prepare and wash your veggies. Cut your broccoli florets into small pieces, cut carrots into rounds and bell pepper into cubes or however you prefer.
- Preheat a pan on low. After thoroughly heated, drizzle a little bit of olive oil and let it get a little hot. Add ginger garlic paste and let it brown a bit. Add your washed bell pepper and carrots. Let it cook for about a minute or so. Then,add a little bit of your water and soy sauce and cover it. Let it cook for about 5 minutes. Then, add your broccoli and rest of the water and let it cook to about 10 minutes.
- After 10 minutes, you will notice that the veggies have shrunk a little. Now, drain out excess water from the veggies if you want to or just leave it. Next,add salt as per taste and mix well.
- Now, its done! Serve as is or as a side to a main dish with a sprinkling of black pepper. Enjoy!
There are two ways to stir-fry the broccoli, either stir-frying it until it turns soft or blanches it in advance. My favorite method of preparing this dish is to blanch it before stir-frying. The advantage of the second method is the stir-frying time is cut to just half a minute. The florets will have a better appearance. A great stir-fry typically consists of three important components: protein, vegetables, and sauce.
So that’s going to wrap it up with this special food easy broccoli stir-fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
