Pizza Egg Rolls
Pizza Egg Rolls

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pizza egg rolls. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pizza Egg Rolls is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pizza Egg Rolls is something which I have loved my entire life.

Pizza Egg Rolls from Delish.com make the perfect hand-held pizzas. Pizza Egg Rolls Will Make You Weak In The Knees. We've put a pizza in an eggroll — and it turned out delicious!

To get started with this particular recipe, we must prepare a few components. You can have pizza egg rolls using 7 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Egg Rolls:
  1. Prepare 1 packages Egg Roll Wrappers
  2. Get 1 can pizza sauce
  3. Make ready 1 1/2 cup pizza mozzarella
  4. Prepare 1/2 packages pepperoni slices
  5. Take 1 parmesan cheese
  6. Make ready 1 oil for frying
  7. Get 1 cup lukewarm water

Pepperoni Pizza Egg Rolls feature mozzarella string cheese, sliced pepperoni and Italian seasoning wrapped in an egg roll wrapper and. Pizza Egg Rolls with Pepperoni Rolls CRISPY FRIED and delicious! This recipe for pepperoni pizza egg rolls After eating a batch of pepperoni pizza egg rolls at our local County Fair, we were hooked! Air-Fried Pizza Egg Rolls. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Pizza Egg Rolls:
  1. pour pizza sauce into saucepan and heat over medium-low heat
  2. cut pepperoni slices into halves or quarters
  3. optional step: heat pepperoni on paper towel in microwave, or fry in frying pan to crisp
  4. add pepperoni to sauce, store and remove mixture from heat
  5. when sauce has cooled, add mozzarella and parmesan to sauce mixture and mix well
  6. heat oil in deep fryer, or on stovetop in a deep skillet over medium heat (1-1.5 inches)
  7. on a clean, dry surface lay down an egg roll wrapper so that it looks like a diamond
  8. spoon 1-2 tablespoons of mixture into center of diamond in a horizontal line
  9. fold left and right sides toward center
  10. dip finger or a silicone pastry brush in water, and lightly brush the tops of the sides you just folded with a bit of water, as well as the lower edge of the wrapper, do not wet the top yet. Be careful not to use too much water, it will compromise the egg roll wrapper
  11. fold the bottom up and over the mixture, then slide it back to seal the filling in
  12. wet the upper edge of the wrapper, and firmly roll the bottom up until you have a roll. This should be fully sealed, but if you have gaps, use a bit of water to seal them. blot off excess water with paper towel.
  13. fry for 2-3 minutes per side, or until golden brown, drain on paper towels. do not cook too many at a time or it will lower temperature of oil. I cook about 3 at a time

These pizza egg rolls are amazing!! They're so easy to make and your kids will love them right along with you too. It's a delicious appetizer made with all your favorite pizza toppings or a fun new dinner. Brush remaining corner with egg, roll up tightly to seal. Crescent Roll Egg and Bacon Breakfast PizzaCDKitchen. eggs, shredded cheddar cheese, bacon, refrigerated crescent dinner rolls.

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