Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meatloaf,(feb 2010 southern living). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This meatloaf recipe uses crushed whole grain tortilla chips instead of breadcrumbs for a Tex-Mex flair. If chipotle salsa is too spicy for your family, you can substitute for a mild View image. Southwestern Meatloaf Recipe. this link is to an external site that may or may not meet accessibility guidelines. Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy.
meatloaf,(feb 2010 southern living) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. meatloaf,(feb 2010 southern living) is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatloaf,(feb 2010 southern living) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make meatloaf,(feb 2010 southern living):
- Make ready 2 lb lean ground beef
- Get 1 lb ground pork sausage
- Prepare 18 saltine crackers,crushed
- Prepare 1/2 green bell pepper,diced
- Get 1/2 onion,finely chopped
- Prepare 2 large eggs,lightly beaten
- Get 1 tbsp worcestershire sauce
- Make ready 1 tsp yellow mustard
- Make ready 1/2 cup firmly packed brown sugar,divided
- Get 1/2 cup ketchup
The turkey combination gives the dish a more flavorful, less fatty, and all-around. The family is going to love this Southern twist on Shepherd's Pie. This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce. Crushed saltines, onion, and bell pepper are among the ingredients.
Steps to make meatloaf,(feb 2010 southern living):
- preheat oven 350°F.
- combine first 8 ingredients and 1/4 cup brown sugar in a medium bowl just until blended.
- place mixture in a lightly greased 11x7 inch baking dish,and shape mixture into a 10 x5 inch loaf.
- bake at 350°F for 1 hour,remove from oven,and drain.
- stir together ketchup and remaining 1/4 cup brown sugar,pour over meatloaf.
- bake 15 more minutes or until meat thermo reads 160°F.
- remove from oven,let stand 20 minutes.
- remove from baking dish before slicing.
This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce. Crushed saltines, onion, and bell pepper are among the ingredients. Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Southern-style meatloaf is a truly delicious meal. It can be dry or greasy, full of funky bread products or strange vegetables, and maybe worst of all, with a density approaching that of lead—perhaps aged mahogany. meatloaf's Concert History.
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