Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, baked cauliflower with mentaiko and mayonnaise. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Cauliflower with Mentaiko and Mayonnaise is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Cauliflower with Mentaiko and Mayonnaise is something that I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can cook baked cauliflower with mentaiko and mayonnaise using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Cauliflower with Mentaiko and Mayonnaise:
- Make ready 1/2 bunch Cauliflower
- Make ready 1 Mentaiko
- Take 30 grams Mayonnaise
One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Baked Cauliflower with Mentaiko and Mayonnaise is one of the most.
Steps to make Baked Cauliflower with Mentaiko and Mayonnaise:
- Wash the cauliflower well, cut into small pieces, and microwave. You could add broccoli.
- Mash the mentaiko in a plastic bag, remove the membrane, and combine with mayonnaise. Cut a corner of the bag to make an icing bag. Lay the cauliflower in a heatproof dish, and squeeze the mixture on top.
- Bake in the oven at 250℃/482℉ until golden brown, and it's done.
This is gonna smell and look delicious. Baked Cauliflower with Mentaiko and Mayonnaise is one of the most. Mixing the cauliflower with mentaiko and mayonnaise was one of them and I arranged it. I baked it until golden brown to add fragrance. This is very easy and delicious.
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