Oven-baked Cauliflower Okonomiyaki
Oven-baked Cauliflower Okonomiyaki

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oven-baked cauliflower okonomiyaki. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

This Cauliflower Okonomiyaki recipe gets its flavor from hazelnuts, fresh ginger, and yuzu kosho. Get the recipe from Food & Wine. Spread in a single layer on a rimmed baking. First off, whole roasted cauliflower is EXTREMELY low maintenance.

Oven-baked Cauliflower Okonomiyaki is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Oven-baked Cauliflower Okonomiyaki is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have oven-baked cauliflower okonomiyaki using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven-baked Cauliflower Okonomiyaki:
  1. Prepare 1 cup SR Flour
  2. Make ready 1/2 cup Water
  3. Make ready 2 Eggs
  4. Take 1/4 teaspoon Salt
  5. Prepare 1/2 Cauliflower *thinly sliced
  6. Get 200 g Thinly Sliced Pork
  7. Make ready 1/4 cup Corn Kernels
  8. Take Okonomiyaki Sauce
  9. Prepare 50 g Cheddar Cheese *cut into 1cm cubes
  10. Take Japanese Mayonnaise
  11. Get 1 Spring Onion *finely chopped

These cauliflower bites are soon delicious and versatile you can use absolutely any sauce you desire. In this video I'm going to show you how to make teriyaki cauliflower crispy right out of the oven. Cover with parchment paper so they won't stick. Learn how to make Japanese street food at home with this okonomiyaki recipe!

Steps to make Oven-baked Cauliflower Okonomiyaki:
  1. Preheat the oven to 220°C. Make batter by mixing the Flour, Water, Eggs and Salt.
  2. Add thinly sliced Cauliflower to the batter and mix it well. Add Corn Kernels and Cheese pieces and combine.
  3. Line 2 baking trays with baking paper. Spread the mixture on the trays and cover with Thinly Sliced Pork.
  4. Bake for 15 to 20 minutes until Pork is brown and crisp and the Cauliflower mixture is cooked.
  5. Place the Okonomiyaki on a large plate or board. Dress with Okonomiyaki Sauce and Japanese Mayonnaise. Sprinkle with finely chopped Spring Onion and serve.

Cover with parchment paper so they won't stick. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and This okonomiyaki recipe proves that weeknight dinners don't have to be boring! It cooks in a flash, and it's healthy, delicious, and super fun to make. Oven-baked Cauliflower Okonomiyaki Recipe by Hiroko Liston.

So that is going to wrap this up for this special food oven-baked cauliflower okonomiyaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!