Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef and vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.
Beef and Vegetable Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef and Vegetable Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Vegetable Soup:
- Take 2 lb ground beef
- Get 1 medium onion, chopped
- Prepare 1 garlic clove, minced
- Get 2 cup tomato juice
- Take 2 -3 carrots, sliced
- Make ready 2 - 3 ribs of celery, sliced
- Get 1/2 green pepper, chopped
- Prepare 1 cup corn
- Take 2 cup green beans
- Make ready 2 medium potatoes, cubed
- Take 2 cup water
- Prepare 1 tbsp worcestershire sauce
- Get 1/4 tsp dried oregano
- Prepare 1/4 tsp dried basil
- Prepare 1 dash of hot pepper sauce
- Take 1 beef bouillon cube
- Prepare 1 tsp salt
- Prepare 1/4 tsp black pepper
This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy. Beef broth provides the rich base while tomato paste, thyme and parsley round out the complex flavors of this delicious and hearty soup.
Instructions to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
Easy Beef Vegetable Soup Recipes So Tasty #beefvegetablesoup #beefsoup #easybeefvegetablesoup #beefvegetablesouprecipes. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste. The result is a homemade soup that's simply delicious. Add the beef and cook until browned, stirring often. This homemade vegetable beef soup is super easy to make, so hearty and filling.
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