Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simply delicious squash casserole "revisited". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Simply Delicious Squash Casserole "Revisited" is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Simply Delicious Squash Casserole "Revisited" is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have simply delicious squash casserole "revisited" using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simply Delicious Squash Casserole "Revisited":
- Get " Preheated Oven
- Take Olive Oil
- Prepare Butter
- Make ready Yellow Squash and Zucchini Medium Diced
- Take Medium Onion Medium Diced
- Prepare Freshly Ground Black Pepper
- Take Seasoning Salt
- Take Worcestershire Sauce
- Prepare Garlic Finely Minced
- Make ready Eggs & 1/2 Cup Whole Milk Beaten Together
- Make ready Shredded Colby Cheese
- Take 20 Butter Crackers Divided
- Prepare Crushed French Fried Onions
- Take Shredded Parmesan Cheese
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Steps to make Simply Delicious Squash Casserole "Revisited":
- In a large size skillet, melt butter and olive oil over medium high heat. Add diced squash, zucchini, onion, and salt and pepper. Saute until squash and zucchini are fork tender, and most of the excess water has evaporated. This will take 20-25 minutes. Add minced garlic and worcestershire sauce during the last minute.
- Remove pan from heat. Add 10 crushed butter crackers, eggs and milk mixture, and shredded cheese. Stir until all the cheese melts, and mixture comes together. There will be enough residual heat left in the pan to do this.
- Pour mixture into a 9"pie dish. Top with the rest of the crushed butter crackers, french fried onions, parmesan cheese. Bake at 350" for 30 minutes.
- When done let rest for 30 minutes. Serve and enjoy!!
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