Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, cauliflower soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. To serve, divide the cauliflower soup equally among four serving bowls. Serve with crusty bread and butter.
Cauliflower soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cauliflower soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cauliflower soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower soup:
- Prepare 1 cup Cauliflower florets
- Take 2 tbsp onions chopped
- Take 2 tbsp garlic finely chopped
- Prepare 4 small cloves finely chopped
- Make ready Salt - as required
- Prepare 1/4 tsp Turmeric powder
- Get 1 tsp Butter
- Make ready 6 pepper
- Take 1/2 tsp Cumin seeds
- Prepare as needed Walnuts/Almonds
It's perfect topped with parsley and served with crusty bread. Just pick up the bowl and drink! This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! Best Roasted Cauliflower Soup recipe by THE COOKING GUY.
Steps to make Cauliflower soup:
-
- Finely chop onions & garlic, also keep all the other ingredients ready. Wash cauliflower in running water well. Take florets from cauliflower and keep it ready. Boil water in a sauce pan with little salt and turmeric powder. Switch off the flame and Add cauliflower florets to it. Keep it undisturbed for 5 minutes. Then drain the water and keep it ready
- In a pressure cooker, heat a tsp of butter and add cumin seeds. Let it splutter. Then add garlic. Saute them for two minutes. Now add onions. Fry them nicely until golden brown.
- Now add cauliflower florets. Give a quick stir. Add 1/2 cup of water. Pressure cook the cauliflower florets, garlic and fried onions together for one whistle in medium low flame. Once the pressure is released open the cooker, it will be soft.
- Transfer the pressure cooked cauliflower(with a water used for cooking) to a blender along with milk and walnuts or nuts of your choice. Grind it to a smooth paste. For babies below one year, blend it with water
- Then heat the ground paste in a saucepan, add required salt and pepper powder. mix well an
This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!
So that is going to wrap this up with this exceptional food cauliflower soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
