Watercress Cauliflower Soup
Watercress Cauliflower Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, watercress cauliflower soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Watercress Cauliflower Soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Watercress Cauliflower Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook watercress cauliflower soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Watercress Cauliflower Soup:
  1. Make ready 4 cup Fresh watercress
  2. Take 1 head Cauliflower florets
  3. Take 2 cup Reduced sodium chicken broth
  4. Get 2 cup Water
  5. Take 1 tbsp Organic Ghee Butter
  6. Take 1/2 cup Chopped onions
  7. Take 1 Salt
  8. Get 1 Pepper
  9. Get 1 tbsp Unbleached flour or any organic flour of choice
Instructions to make Watercress Cauliflower Soup:
  1. Melt butter in medium saucepan and chopped onions until tender and translucent (about 3 minutes)
  2. Add flour to onion and mix (about a minute)
  3. Add chicken broth and cauliflower florets. Let it boil.
  4. Once boiled, lower heat and let it simmer (about 15-20 mins)
  5. Once the cauliflower is tender, add the watercress. Let it cook for a minute, until watercress is wilted.
  6. Either transfer soup to blender or use immersion blender. I had to transfer it to a blender in two separate batches.
  7. Add salt and pepper to taste and blend until smooth.

So that’s going to wrap this up for this special food watercress cauliflower soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!