Easy Pad Thai with Dried Udon Noodles
Easy Pad Thai with Dried Udon Noodles

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy pad thai with dried udon noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Easy Pad Thai with Dried Udon Noodles is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Pad Thai with Dried Udon Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have easy pad thai with dried udon noodles using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Pad Thai with Dried Udon Noodles:
  1. Make ready 100 grams Dried udon noodles
  2. Take 4 Shelled shrimp
  3. Get 2 bunches Garlic chives
  4. Get 1/4 Onion
  5. Make ready 1 tbsp Dried shrimp
  6. Get 1 Egg
  7. Get 2 tsp ★ Oyster sauce
  8. Make ready 1 tbsp ★ Fish sauce
  9. Get 2 tsp ★ Lemon juice
  10. Prepare 1 tsp ★ Brown sugar
  11. Take 1 dash ★ Salt
  12. Make ready 1 tbsp Vegetable oil
  13. Prepare 1/16 Lemon (cut into wedges)

Using two utensils, lift and turn the noodles with the other ingredients. Drunken noodles, or pad kee mao, is a Thai noodle stir fry. It's spicy with lots of umami flavor. Pad kee mao typically made with chicken, oyster sauce, and fish sauce, but today we're making vegan noodles!

Instructions to make Easy Pad Thai with Dried Udon Noodles:
  1. Preparation: cut the garlic chives into 5 cm pieces and slice the onion finely. Make the scrambled egg. Mix the ★ ingredients.
  2. Boil the dried udon noodles for 4 minutes. Rinse in cold water and drain .
  3. Heat the vegetable oil in a frying pan. Stir-fry the shrimp until their color changes. Then add the noodles, dried shrimp and ★ ingredients and mix everything together. Cook for 1 minute.
  4. Add the scrambled eggs, the onion and the garlic chives and stir lightly. When the onion has cooked lightly, serve on a plate with the lemon wedges.

It's spicy with lots of umami flavor. Pad kee mao typically made with chicken, oyster sauce, and fish sauce, but today we're making vegan noodles! Ingredients Needed for These Thai Noodles. Traditional pad kee mao has chicken, oyster sauce, and fish sauce. However, with a few simple swaps, we can easily make this tasty noodles.

So that is going to wrap this up for this exceptional food easy pad thai with dried udon noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!