Cauliflower Soup
Cauliflower Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, cauliflower soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cauliflower Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cauliflower Soup is something which I’ve loved my whole life.

For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. To serve, divide the cauliflower soup equally among four serving bowls. Serve with crusty bread and butter.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cauliflower soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Soup:
  1. Take chicken broth
  2. Take cauliflower sliced
  3. Get chopped onion
  4. Make ready curry powder
  5. Make ready butter or margarine
  6. Prepare flour
  7. Take milk

It's perfect topped with parsley and served with crusty bread. Just pick up the bowl and drink! This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! Best Roasted Cauliflower Soup recipe by THE COOKING GUY.

Instructions to make Cauliflower Soup:
  1. In a large saucepan combine chicken broth, onion and cauliflower.
  2. Bring mixture to a boil then reduce heat; cover and simmer until cauliflower is tender.
  3. Remove from heat and puree mixture a bit at a time. Set aside in a large bowl.
  4. In the same saucepan, melt the butter. Stir in flour and then add milk.
  5. Cook on medium to high heat, stirring constantly until mixture thickens. Reduce heat to low.
  6. Add pureed vegetable mixture, stir well and heat through.
  7. Enjoy!

This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!

So that’s going to wrap this up for this special food cauliflower soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!