Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, falooda. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Falooda or faluda is an Indian version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Falooda recipe with video and step by step photos - Faluda is a Ice cream dessert that is popular in This delicious dessert FALOODA is made by layering sabja seeds, vermicelli, rose syrup, then topped.
Falooda is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Falooda is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have falooda using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Falooda:
- Make ready Milk
- Get Condensed milk
- Take Cornflour 1 cup water 3 cups
- Get Strawberry icecream 2 scoops for each glass
- Take Strawberry jelly crystals
- Prepare Water to cook jelly
- Get Rooh afza 1 tbsp each glass
- Prepare Tukhmalanga 2 tbsp in each glass(soaked for 20 mins)
- Get Badam/pista sliced 2 tbsp in each glass
- Prepare Fruit cocktail
Falooda recipe with step by step photos and video. Falooda or faluda is a popular Indian summer dessert drink consisting of various elements like milk, ice cream, rose syrup etc. Find falooda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Falooda:
- Cook milk and condensed milk together till reduced n slightly thick.Cool and freeze till chilled.
- For the falooda seviyaan:Now in another pan add cornflour and water n cook it with the help of a whisk till it becomes very thick n is difficult to move the whisk. Pour this hot mixture into the seviyaan machine n place cold water underneath it.
- Use the machine n take out the seviyaan in cold water n let it be there for 15 to 20 mins.
- Assembling: in a tall glass add in roohafza, seviyaan, tukhmalanga.
- Then add ice cream,prepared milk mixture, fruit cocktail, badam /pista n finally jelly.
- Insert a straw n enjoy this chilled dessert drink!!
Falooda is a popular sweet and cold drink from South Asia. Traditionally, falooda is flavored with rose syrup, but it may be substituted with other flavors like saffron, mango or strawberry. Falooda Recipe - very delicious and yummy beverage dessert that is flavored with Rose syrup. I am so excited to share falooda recipe with you guys today. This is my most favorite recipe that I make it.
So that’s going to wrap it up for this special food falooda recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
