Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy chicken enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Chicken Enchiladas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Chicken Enchiladas is something which I’ve loved my entire life. They’re nice and they look fantastic.
Easy Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. The BEST chicken enchiladas – easy to make, totally customizable with your favorite fillings, and made with a super-simple Best Chicken Enchiladas Ever! Learn how to make a Chicken Enchiladas with your own scratch-made sauce!
To get started with this recipe, we have to prepare a few components. You can cook easy chicken enchiladas using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Enchiladas:
- Make ready 1 1/2 lb chicken breast
- Make ready 1/4 cup onion
- Take 2 can diced green chile
- Take 1 lb shredded cheese
- Take 1 can red enchilada sauce
- Prepare 1 packages (10) burrito size tortillas
- Prepare 1 garlic salt
- Make ready 1 pepper
Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce. Chicken Enchiladas made from scratch - juicy, cheesy and full of flavour! There's a few components to homemade enchiladas, but it is absolutely worth the effort with flavour you can never achieve with. These have been one of my most popular recipes since I first posted, which I am not surprised!
Instructions to make Easy Chicken Enchiladas:
- boil chicken breasts until thoroughly cooked
- shred the chicken
- mix green Chile, diced onion, 1/2 lb of cheese and garlic salt/pepper with the chicken
- in casserole dish, pour enough enchilada sauce to lightly cover bottom
- in separate pan, pour half can of enchilada sauce
- coat each tortilla, one at a time, with the enchilada sauce.
- scoop enough chicken mixture into tortilla, roll up
- once you've rolled all 10 tortillas and placed in pan, pour enchilada sauce on top, enough to cover all
- spread other 1/2 lb of cheese on top
- cover with foil, cook at 325 for 25 minutes
- uncover, cook another 6 minutes
- let cool, eat!
My easy homemade enchilada sauce really makes it outstanding, so don't skip that step! Boil chicken until it falls apart, then shred. Share: Rate this Recipe We love chicken enchiladas with cheese! They're our go-to meal to transform chicken into something fabulous! Chicken Enchilada Casserole Recipe Mix all your favorite Mexican flavors into one easy chicken Creamy Chicken Enchiladas Recipe If you're looking for an easy Mexican main dish recipe, try these.
So that’s going to wrap this up with this exceptional food easy chicken enchiladas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
