Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon chocolate chip bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Chocolate Chip Bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cinnamon Chocolate Chip Bread is something that I’ve loved my whole life.
Incredibly moist chocolate chip quick bread with a sweet dark cinnamon swirl inside. I'll never tire of cinnamon swirl bread. Swirled with cinnamon sugar, topped with more, and dotted with teeny tiny chocolate chips.
To begin with this particular recipe, we must first prepare a few components. You can have cinnamon chocolate chip bread using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Chocolate Chip Bread:
- Get 1 stick butter softened
- Get 3/4 cup sugar
- Take 2 teaspoons vanilla extract
- Prepare 2 cups all purpose flour
- Take 2 teaspoons baking powder
- Prepare 1/2 teaspoon baking soda
- Get 1/2 teaspoon salt
- Take 2 tablespoons ground cinnamon
- Make ready 1 cup buttermilk
- Make ready 1/3 cup sour cream
- Make ready 1/2 cup mini chocolate chips
It's soft and fluffy with buttery cinnamon sugar filling inside and if that's not enough, it also. It's the perfect bread for breakfast And now you can baaaake this gorgeous Cinnamon Chocolate Chip Bread! This quick bread is the perfect snack to keep around as cooler weather. This is what this cinnamon chocolate chip rolled bread is all about.
Instructions to make Cinnamon Chocolate Chip Bread:
- Combine sugar, butter, eggs, and vanilla extract in large mixing bowl.
- In separate bowl, combine flour, baking soda, baking powder, salt, cinnamon.
- Gradually add in dry mix to wet. Once you've added half the dry then add the buttermilk and the sour cream. Combine and then mix in the other half of your dry. Fold in chocolate chips at the end. Sprinkle a little sugar on the top
- Bake at 350 for 30-35 minutes until top is golden. Then cover with tinfoil and continue baking until center comes clean on toothpick. (Check about every 10 minutes or so) I prefer to use a dark tin pan coated in butter for my breads. Best served warm. Enjoy!
Disclosure: some of the links below are affiliate links, meaning at no extra cost to you, I will get a small commission if you click through and make a purchase. This Cinnamon Chocolate Chip Banana Bread is a recipe I got years ago from my cousin and I made a few tweaks. Homemade breads are really much easier than you may think and everyone needs a few good ones in their back pocket. This recipe doesn't require a mixer, it comes together pretty quickly. Cinnamon is delicious with dark chocolate chips, but you can also try nutmeg with the butterscotch chips, and finely chopped crystallized ginger with When it's time to serve your easy chocolate chip cinnamon bread, it's scrumptious straight out of the oven, fresh and warm, or cut into thick slices and.
So that’s going to wrap this up for this exceptional food cinnamon chocolate chip bread recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
