Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, udon noodles with egg and vienna sausages. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
I also scored a few packets of fresh udon noodles and a bunch of spring onions. Udon noodles with egg and Vienna sausages. of Vienna sausages, salt, chili garlic paste, ground black pepper, grated parmesan cheese, Udon noodles, non stick spray, extra large eggs. My parents used to put a can of Vienna sausages in our Christmas stockings every year! You are very respectful of your Vienna Sausages.
Udon noodles with egg and Vienna sausages is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Udon noodles with egg and Vienna sausages is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook udon noodles with egg and vienna sausages using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Udon noodles with egg and Vienna sausages:
- Take 2 can of Vienna sausages
- Prepare 1 pinch salt
- Prepare 2 tsp chili garlic paste
- Make ready 1/4 tsp ground black pepper
- Prepare 2 tsp grated parmesan cheese
- Prepare 1 1/2 cup Udon noodles
- Get 1 non stick spray
- Prepare 2 extra large eggs
- Make ready 2 tbsp water
Easy & Tasty Udon Noodles with Egg recipe! Learn how to make these delish savory noodles in a snap with an easy step by step tutorial video. Once hot, pour in beaten egg spreading it in a thin layer in the pan. Udon noodles are a Japanese favorite.
Instructions to make Udon noodles with egg and Vienna sausages:
- Cut the Vienna sausage into medallions
- Heat pan spray with nonstick
- Add the sausages to pan stir fry for 3 minutes
- Add the broth of the sausages to pan and get it hot
- Add udon noodles when noodles are no longer white add chili paste
- Stir well make two pockets add egg one into each pockets add water cover when the eggs turn white all over let sit 1 minute
- Gently take the eggs out and sprinkle with cheese and pepper
Once hot, pour in beaten egg spreading it in a thin layer in the pan. Udon noodles are a Japanese favorite. Learn what they are, how to cook them, and how to serve Tempura or fried tofu and shrimp are popular toppings, as well as egg and a variety of meat and Popular udon dishes include tempura udon, a soup filled with noodles and topped with tempura. Vienna sausages and rice combined with corn, black beans, onion and chipotle pepper for a zesty skillet dish Libby's Corn is a product of Seneca Foods Corporation. Discover step by step How to Make Udon noodles with egg and Vienna sausages in your home.
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