Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, arachivittu murungakai sambar / drum stick sambar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Arachivittu Murungakai Sambar / Drum stick Sambar is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Arachivittu Murungakai Sambar / Drum stick Sambar is something that I have loved my whole life.
Friends, in this video we will see how to prepare arachuvitta sambar recipe using fresh ingredients. This method of sambar is mostly prepared in all. How to make brahmin style araichu vitta Murungakkai sambar in Tamil recipe or drumstick sambar? Sambar is a famous accompaniment for rice and Tiffin.
To get started with this recipe, we must first prepare a few ingredients. You can have arachivittu murungakai sambar / drum stick sambar using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Arachivittu Murungakai Sambar / Drum stick Sambar:
- Take 200 grams Drum stick
- Get 2 cups toor dal Cooked
- Make ready Tamarind extract
- Make ready Salt
- Take 2 tbsps Sesame oil
- Take 1 asafoetida Compounded pellet
- Make ready 3 tbsps Coriander seeds
- Prepare 5 chillies dry red
- Prepare 2 tbsps chana dal
- Take 2 tsps fenugreek seeds
- Prepare Coconut grated
- Get 1 tbsp Sesame oil
- Make ready 1 tsp mustard seeds
- Get curry leaves
- Prepare 1 chilly chopped green
Murungakkai Samabr recipe with step by step pictures Sambar is a usual one which we make almost twice a week and the veggies which we add varies according to the availability and the preference of the family members. The most popular one among my family is. Drumstick sambar recipe called as murungakkai sambar in Tamil is the most popular sambar from Tamil recipes. While in many homes sambar is always made with drumstick, we make it once in a while so I am sharing our way of making the recipe today.
Steps to make Arachivittu Murungakai Sambar / Drum stick Sambar:
- Make all the above mentioned pre requisites ready, i.e, Tamarind extract - it should come for about 200 ml, Cooking the drum sticks until tender and cooking the dal in pressure cooker. All of this will take about 15-20 minutes.
- Meanwhile when you get these ready, take a kadaai, keep it on medium heat. Once the kadaai gets heated add 2 tbsps of sesame oil and fry the compounded asafoetida.
- Once this is fried add all the other ingredients given under "For roasting and grinding", except coconut. Saute them until aromatic.
- Transfer this to a blender jar and add the grated coconut. I do not fry the coconut because it sometimes gives the smell of its oil and gives a different flavor. I do not like that hence I add the coconut directly. Grind this to coarse powder.
- Take the vessel that has the cooked drumsticks, keep it on low heat and add the tamarind extract. Increase the heat and allow this to boil until the raw smell of the tamarind goes.
- Once this starts boiling, add the freshly prepared powder and required amount of salt, stir this. Allow this to steep for about 2-3 minutes in medium heat.
- Now add the Cooked dal to this and stir it in.
- Check the consistency, if it is too runny add a mixture of water and rice flour to this and mix. If not leave it as it is.
- Get the tempering ready and add it to the sambhar.
- Take it off heat and serve it hot as a main dish with plain rice.
Drumstick sambar recipe called as murungakkai sambar in Tamil is the most popular sambar from Tamil recipes. While in many homes sambar is always made with drumstick, we make it once in a while so I am sharing our way of making the recipe today. This recipe for Murungakkai Sambar is from my good friend Anandhi. This is a simple everyday Murungakkai Sambar that's so nourishing and a healthy meal. Anandhi is the most cutest and the sweetest person you will meet in life.
So that’s going to wrap it up with this special food arachivittu murungakai sambar / drum stick sambar recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
