Beef Shepherd's Pot Pie
Beef Shepherd's Pot Pie

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef shepherd's pot pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beef Shepherd's Pot Pie is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Beef Shepherd's Pot Pie is something that I have loved my entire life.

Spoon the mashed potatoes over the meat mixture. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet! Ground beef, tender vegetables, and fluffy mashed potatoes… what could be Here in the Chunky Chef household, we love our one pot meals.

To begin with this recipe, we must prepare a few ingredients. You can cook beef shepherd's pot pie using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Shepherd's Pot Pie:
  1. Prepare Frozen pie shells, ×2
  2. Get 2 lbs lean sirloin–93% (brown using some olive oil)
  3. Get 2 cartons frozen sour cream mashed potatoes, such as *Bob Evans
  4. Get 1 can cream of mushroom soup
  5. Take 1 cup sour cream
  6. Take 1 cup sweet red wine
  7. Get 1 bag frozen peas and carrots
  8. Prepare 1 bag frozen corn
  9. Make ready 1 large onion
  10. Prepare 4 garlic cloves
  11. Get 2 stalks celery
  12. Prepare 1 tablespoon herb seasoning–(I used homemade Italian seasoning)
  13. Prepare salt, pepper –(optional)
  14. Get parsley
  15. Take shredded parmesan cheese

Bring to a boil and cook until. Shepherd's Pie is one meal that both my husband and I can have for days on end and never grow tired of eating. I mean, creamy mashed potatoes on top of ground beef and tender veggies in a lip-smacking sauce — what's Potatoes,Shepherd's Pie,Beef. Sneak Preview: Weeknight Shepherd's Pie is a simple way to use pot roast or roast beef leftovers.

Instructions to make Beef Shepherd's Pot Pie:
  1. Brown the meat with some olive oil, diced onion, celery, and minced garlic. Do not drain.
  2. Bake the pie shells for about 10 min's in 350 degree oven. Remove from oven and cool.
  3. To the meat, add cream of mushroom soup, sour cream, red wine, herb seasoning, frozen vegetables. Combine altogether.
  4. Divide the meat mixture between pie shells. Top with mashed potatoes. Run a fork across top to make pattern if desired. Sprinkle with parsley and shredded parmesan cheese.
  5. Bake at 350 until tops and crusts are browned. Allow to sit and cool slightly before slicing.

Add veggies to beef and gravy. Top with mashed potatoes and bake. If your family can predict the menu for the next two or three days whenever you prepare pot roast, surprise them. Beef Shepherd's Pie is a traditional dish with ground beef, veggies, and a creamy mashed potato topping. A comforting meal perfect for the whole family.

So that’s going to wrap this up with this special food beef shepherd's pot pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!