Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cinnamon roll. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon Roll is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cinnamon Roll is something that I have loved my whole life. They’re nice and they look fantastic.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Wake up to the smell of cinnamon rolls this Christmas! Get the step-by-step recipe here: https MUSIC Licensed via Audio Network How To Make Homemade Cinnamon Rolls • Tasty https.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon roll using 8 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll:
- Prepare 500 g Bread flour
- Get 1/2 Tsp Salt
- Make ready 1/2 Tsp Instant Yeast
- Prepare 350 ml Warm Water
- Take 1 Tbsp Oil
- Take 2 Tbsp Cinnamon Powder
- Take 100 g Butter
- Prepare 100 g Castor Sugar
These wonderful cinnamon rolls are on the table in an hour - no waiting for hours or overnight. See more ideas about cinnamon rolls, yummy food, recipes. Classic Cinnamon Rolls from Delish.com are unbeatable. Cinnamon rolls are a delicious treat for breakfast or any time.
Instructions to make Cinnamon Roll:
- Mix 250g, salt, and yeast
- Add warm water then stir until smooth
- Close the dough with lift or plastic wrap and let it rest in warm place for 30 minute
- Chill the dough in the fridge overnight
- Mix the dough with the rest of flour and oil then knead it until smooth and elastic (add more flour if the dough still sticky)
- Let it rest for 30 minute or double in size
- Knead the dough then flat it with rolling pin
- Mix cinnamon, butter, and sugar
- Spread the mixture on the dough evenly with 1cm space at the edge
- Roll the dough
- Cut the dough into pieces with the same size
- Line the dough on the baking tray as tight as possible
- Let the dough rise for another 30 minute or double in size
- Bake on 200 degree Celsius for 15 minute
- Cool it down then ready to serve
Baking your own is easy and the aroma throughout your house will be delicious. A character that is very kind and sweet but faces more hardship and suffering than Percy Jackson fan and tumblrite: OMG, Nico di Angelo is such a cinnamon roll! Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold - you can also make them ahead and freeze. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right?
So that is going to wrap this up for this special food cinnamon roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
