Sweet bananas in coconut milk
Sweet bananas in coconut milk

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, sweet bananas in coconut milk. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Dissolve the sugar and salt into the mixture. Stir the coconut cream through I had half a can of coconut milk to use up so halved this recipe. Even so it was too sweet and the bananas got very soft though I did not cook the.

Sweet bananas in coconut milk is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sweet bananas in coconut milk is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet bananas in coconut milk using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet bananas in coconut milk:
  1. Get ripe bananas (ripe matoke)
  2. Get sugar
  3. Get thick coconut milk
  4. Prepare ground cardamon
  5. Prepare Light coconut milk
  6. Take salt

Peel the bananas and cut into bite-sized pieces. In a medium saucepan, bring the coconut milk to a boil. Add the sugar and cinnamon, stirring. So sweet and So creamy, Sweet Bananas with Coconut Milk is a classic Thai dessert that is very simple, quick and easy to make.

Steps to make Sweet bananas in coconut milk:
  1. Peel the ripe bananas and split them into two halves.Cut each half again making 4 pieces for 1 banana.
  2. Arrange them well in a sufuria placing a layer of the banana peels at the bottom and bring them to boil for 5 mins.
  3. Add the light coconut milk and a pinch of salt and let it boil.When the light coconut milk has reduced to half it initial size add the sugar and ground cardamon.
  4. When the coconut milk has reduced completely,the bananas are ready.
  5. Boil the thick coconut milk for 2 mins while stirring to make it thicker.
  6. Add the coconut milk on the bananas and serve.

The first attempt ended up in banana mush, baby food, cream of corn, you get the picture. That's because the recipe clearly said to cook the bananas on LOW heat. Satay Marion's Original Salad Dressings Japanese Style Ginger & Sesame Miso & Sesame Vinaigrette Thai Basil Lime & Coconut Thai Style Tamarind Vinaigrette Vietnamese Style Tangy Dressing Meal Kits Cashew Chicken. Serving sweet dishes like this banana in coconut milk as a dessert at the end of a meal is common, but enjoyed as a snack between meals as well. Since this reasonably healthy treat is so easy to make and I always have bananas and canned coconut milk on hand (I'm assuming sugar and salt.

So that’s going to wrap it up with this exceptional food sweet bananas in coconut milk recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!