Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easiest chicken/turkey pot pie ever. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easiest Chicken/Turkey Pot Pie EVER is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Easiest Chicken/Turkey Pot Pie EVER is something that I have loved my entire life. They’re nice and they look fantastic.
Your family or guests won't ever suspect you didn't slave away all day! This is also a wonderful use for leftover turkey! I good way to use up some of that leftover Thanksgiving turkey.
To get started with this recipe, we have to prepare a few components. You can cook easiest chicken/turkey pot pie ever using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easiest Chicken/Turkey Pot Pie EVER:
- Get 2 cup cooked and cubed/shredded chicken
- Make ready 2 can cream of chicken soup
- Take 1 can cream of potato soup
- Take 1 cup chicken broth
- Get 1 bag frozen vegetables (I use peas and carrots, but you can use whatever you like)
- Prepare 1 cup AP flour
- Prepare 1 cup milk
- Take 1 cup mayonnaise
I keep it simple by using a store-bought stock and rotisserie chicken (or leftover turkey.) This easy turkey pot pie recipe, shared on our forum, is made with leftover turkey (or chicken), pastry for a two-crust pie, and vegetables. Use leftover turkey in this pot pie, or make it with cooked diced chicken. Feel free to use refrigerated pie pastry dough for this recipe if you don't have time to make. This chicken pot pie recipe is loaded with flavor.
Instructions to make Easiest Chicken/Turkey Pot Pie EVER:
- Cook vegetables until just tender (I use the microwavable steamer bags).
- Combine vegetables, soups, cooked chicken and broth and pour into 13x9 baking dish. If mixture seems too thick, add a little more broth.
- Mix the flour and mayonnaise well, then slowly whisk in milk making sure there are no lumps.
- Pour flour mixture over soup mixture (DO NOT STIR THEM TOGETHER) and bake at 350 for an hour or until crust browns to your liking.
It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. Easy Chicken Pot Pie - Campbell Soup Company. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. This Easy Chicken Pot Pie Recipe is delicious and easy to make.
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