Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana pancake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired.
Banana pancake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Banana pancake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have banana pancake using 2 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana pancake:
- Make ready 2 ripe bananas
- Get 1 large egg
Have you ever woken up on a lazy Sunday morning craving something sweet and delicious? Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. These banana pancakes are light, fluffy and loaded with plenty of banana flavor.
Instructions to make Banana pancake:
- Mash bananas using a fork or masher. Continue mashing until there are no large lumps. But i prefer to leave some small lumps for texture.
- Beat the egg then pour over to the mashed bananas and mix well. So the consistency is like a scrambled egg not like your regular pancake batter.
- Butter your pan and pour your banana mixture in low heat. Remember to keep it small about 3 inches wide.
- Check the edges if they are all set before flipping. If edges are set and the middle part starts to bubble, gently and slowly lift half of the pancake then flip!
- Serve warm.
Serve them for breakfast or brunch, and be sure to make extra to save in the freezer! These paleo Banana Pancakes have just a handful of healthy ingredients, yet turn out fluffy, tender, and even more delicious than traditional pancakes! Made with just five ingredients, these pancakes. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served.
So that’s going to wrap this up for this special food banana pancake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
