Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon croquettes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon croquettes is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Salmon croquettes is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon croquettes using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salmon croquettes:
- Prepare 1 cup boned salmon
- Get 1 tablespoon butter
- Take 1 tablespoon flour
- Prepare 1/2 cup milk
- Take 1 teaspoon lemon juice
- Prepare 1/8 teaspoon pepper
- Make ready 1/2 teaspoon salt
- Get Paprika
- Take 1/2 teaspoon black pepper
Mom frequently served salmon when I was a girl. Learning the ropes in the kitchen as I grew up, I got the chore of deboning the salmon. I didn't mind, because these light crisp croquettes are absolutely delicious. -Mary McGuire, Graham, North Carolina Salmon Croquettes are a southern classic! Full of salmon, peppers, onions and seasoning, this versatile dish is sure to be loved by all!
Instructions to make Salmon croquettes:
- Make cream sauce with butter,flour,milk,salt and pepper,cooking until thick. Put salmon into bowl,add sauce and mix well with fork until salmon is well Broken. Set aside,when cold, mold into desired shape,roll in bread crumbs, dip in egg beaten with 1 tablespoon cold milk,then in bread crumbs. Let dry an hour. Fry in hot fat. Cooked chicken may be used instead of salmon.
Some might even refer to them as salmon cakes or a salmon patty, like a crab cake, but with salmon! A salmon burger, but without the bun. Make sure you PIN Salmon Patties! Salmon Croquettes are pan fried and packed with so many great flavors. These make a quick and easy weeknight meal and are delicious with a tartar sauce!
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