Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quinoa avocado mango salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Quinoa Avocado Mango Salad is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Quinoa Avocado Mango Salad is something which I’ve loved my entire life.
This cold Mango Quinoa Salad is sweet and spicy and a great refreshing and healthy recipe for the summer. It's packed with fresh flavor and it's great to make ahead of time! In fact, I actually encourage you to make this mango salad ahead of time.
To get started with this recipe, we have to first prepare a few components. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Get For the salad:
- Get 1 cup cooked quinoa
- Prepare 1 large avocado, pitted and diced
- Prepare 1 cup frozen mango, thawed and diced
- Prepare 1 cup frozen kernel corn, thawed
- Take 1 tbsp red onion, diced
- Make ready For the dressing:
- Get 1 tbsp olive oil
- Prepare 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Take 1/4 tsp honey
- Take pinch cumin
- Get pinch cayenne
- Get pinch coriander
- Make ready to taste salt and pepper
- Take For the toppings:
- Get 2 tbsp honey roasted sliced almonds
- Get 1 tbsp feta cheese
A fresh, healthy salad loaded with color and flavor. The perfect lunch or light dinner. Gluten free & Vegan to boot! This black bean and quinoa salad with mango and avocado is a delicious gluten-free side salad for potlucks, parties and summertime picnics, and the left-overs make a healthy vegan lunch.
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
Last week I was gearing up for some recipe development for you guys but was feeling uninspired about it. Quinoa, Seeds, Avocado & Mango Salad selected. Cook & cool Quinoa as per packet instructions, prior to preparing your salad. Cut the mangoes in half and then remove the flesh by using a large kitchen spoon to scoop out the whole cheek; slice into strips. Chicken quinoa salad with juicy mango and chunks of rich avocado is the perfect light meal or side dish to make this summer.
So that’s going to wrap this up with this special food quinoa avocado mango salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
