Easy canned tuna pasta bake
Easy canned tuna pasta bake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy canned tuna pasta bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy canned tuna pasta bake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Easy canned tuna pasta bake is something that I have loved my entire life.

Meaty tuna and penne pasta in a rich tomato and basil sauce topped with cheese and baked until deliciously golden. Simple, affordable ingredients turned in to a winning dish in no time at all. What other classic dishes do you cook at home?

To begin with this recipe, we must prepare a few components. You can have easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy canned tuna pasta bake:
  1. Prepare 250 grams spiral pasta
  2. Take 360 grams can of tuna in olive oil
  3. Take 3 stalks spring onions
  4. Get Plack pepper
  5. Prepare 1 teaspoon dried parsley
  6. Take 200 grams mozzarella cheese
  7. Make ready 1 and one-eighth cups milk
  8. Prepare 2 garlic cloves, finely chopped

This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta. Because everybody has a can of tuna, pasta, canned tomato and some sort of dried herbs in the depths of their pantry, everybody should have one. ✅ This is a recipe of tuna pasta bake. 🥘 It is delicious and affordable, but most importantly, it is really easy. Season with salt and pepper, and give a. Easy, cheesy pasta shells with tuna is a great, kid-pleasing dinner for busy weeknights.

Steps to make Easy canned tuna pasta bake:
  1. Bring a water to cook pasta to boil while you prepare tuna.
  2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
  3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
  4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
  5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
  6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊

Tuna Florentine casserole with pasta and spinach makes a filling, inexpensive, and nutritious family meal. The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also an easy If you use canned tuna, simply open the cans, drain the water or oil, and set the tuna aside until needed. This canned tuna pasta recipe is quick, healthy, and comforting. This healthy tuna pasta recipe can be jazzed up or even made more simple than it already is. These canned tuna recipes make good use of the staple in innovative and delicious ways.

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