Pasta with a SIMPLE Bolognese
Pasta with a SIMPLE Bolognese

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, pasta with a simple bolognese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

An Italian, red sauce-y, baked pasta dish is a hearty meal on a chilly night. This one is kind of like an unstructured lasagna. You can use any meat sauce (or even a vegetarian tomato sauce) in place of the bolognese.

Pasta with a SIMPLE Bolognese is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pasta with a SIMPLE Bolognese is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pasta with a simple bolognese using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pasta with a SIMPLE Bolognese:
  1. Prepare 1 onion (chopped)
  2. Prepare 500 grams mince
  3. Make ready 2 tbsp chopped garlic
  4. Get 1 can of tomato puree (410g)
  5. Prepare 250 grams dry pasta

Drain the pasta and return it to the pot. Add the Bolognese sauce and stir to combine. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich.

Instructions to make Pasta with a SIMPLE Bolognese:
  1. All the items in brackets can be added if wanted.
  2. Fry the onions, garlic (and chilli) until properly glazed.
  3. Add the mince (bacon bits, mushrooms, peppers) and cook through. Add salt and pepper to taste.
  4. Add the full content of the tin of tomato puree. Fill the now empty tin with water to rinse it out and pour that into the meat. Stir and drop the heat so that the meat can simmer.
  5. Fill a large pot with water and put it to boil - this is for the pasta, so that when the pasta is cooked you can dish everything up and serve.
  6. Cook the pasta according to the instructions on the packet our until "al dente".
  7. Pour the sauce over the drained pasta and serve with grated parmesan cheese.

This spag bol is designed to be a low cost recipe. Add the reserved pasta cooking water and cook the pasta and sauce together over a medium heat until the water has reduced. Turn off the heat and give a big sprinkle of Parmigiano and a generous drizzle of the high quality finishing olive oil. This rich and aromatic Bolognese pasta bake is perfect for busy weeknights or feeding a crowd as it can easily be made in bulk and frozen. Everyone needs to know how to make Bolognese sauce and my easy Bolognese sauce recipe is pretty classic.

So that is going to wrap this up for this special food pasta with a simple bolognese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!