Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tandoori chicken tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tandoori Chicken tacos is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tandoori Chicken tacos is something that I’ve loved my entire life. They’re fine and they look wonderful.
Shredded Tandoori Chicken Tacos that are so delicious and versatile. Use them in tacos, tostadas, rice bowls, or quesadillas. I made these Shredded Tandoori Chicken Tacos three times in a week. Why these Tandoori Chicken Tacos are a MUST-TRY for taco lovers: So these tandoori chicken tacos are like the best of all worlds!
To get started with this recipe, we have to prepare a few components. You can have tandoori chicken tacos using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken tacos:
- Make ready For tacos:-
- Make ready 5 pieces leftover Roti's
- Prepare For tandoori chicken:-
- Get (Marination)
- Make ready 500 gm Boneless chicken
- Prepare 150 gm hung curd
- Make ready 2-3 tblspn garlic paste
- Prepare 2 tblspn tandoori masala powder
- Make ready 1 tlbspn kashmiri mirchi powder
- Take 1 tspn red chilli powder
- Make ready to taste Salt
- Prepare 1/4 tsp sugar
- Take 2 tbsp mustard oil
- Make ready For frying
- Take 50 gm butter
- Prepare For garnishing:-
- Prepare Finely chopped coriander
If you're reading this blog, there's a good chance I haven't met you. There's an even bigger chance I probably love you. Wait, are these the taco version of the pizza or was that the pizza version of the tacos? Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven.
Steps to make Tandoori Chicken tacos:
- Put the roti in a micro oven glass in u-shape and bake them for 30 sec..The roti will become crispy and your tacos r ready..
- In a mixing bowl marinade the chicken with the ingredients above mentioned,cover it and keep it aside for about an hour..
- Now in a non stick pan add the marinated chicken,cover it with an air tight lid and cook till the chicken is tender..Don't add any water..
- When the chicken is cooked remove the lid and add the butter and fry the chicken with the gravy left till it's dry..
- Now in the roti tacos add the tandoori chicken filling and garnish them with some finely chopped coriander leaves and serve them..
Wait, are these the taco version of the pizza or was that the pizza version of the tacos? Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken?? Any outing to an Indian restaurant Tandoori chicken - baked in the oven!
So that is going to wrap this up with this special food tandoori chicken tacos recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
