Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, scrambled egg with feta and tomato. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
So unfortunately, I have had to cut-back on my egg intake. What that means, however, is that when I do have eggs, I make sure it is worth my while. This Mediterranean scrambled eggs with spinach, tomato and feta cheese is definitely worth my while!
Scrambled egg with feta and tomato is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Scrambled egg with feta and tomato is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook scrambled egg with feta and tomato using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled egg with feta and tomato:
- Prepare tomato (chopped)
- Make ready eggs
- Make ready small onion (chopped)
- Take butter
- Get feta cheese (crumbled)
- Take Salt and pepper
- Get Toast to serve
Cook for a few minutes per side until the egg is done to your likeness. Top with feta cheese, salt and pepper. Ever tried scrambled eggs with tomato? If not, you're missing one of the best breakfasts ever!
Instructions to make Scrambled egg with feta and tomato:
- Melt butter in a pan and soften onion.
- Add eggs to pan and scramble. when nearly done add tomato and feta and cook for a few more mins until feta has melted. Lovely served on toast
This Greek scrambled eggs recipe aka Strapatsada in Greek, yields the most soft and fluffy eggs. With a delicious sweetness from the tomato, and a nice contrast from the salty feta cheese. A Greek classic egg recipe: scrambled eggs with tomatoes and feta. Lately, I love my scrambled eggs any which way (plain, fluffy, creamy, with feta, with soy sauce, in migas… you name it!). But this combination of salty feta cheese and sweet cherry tomatoes heated until they burst, with a little bit of onion and parsley for extra flavor, is perhaps my favorite combination.
So that’s going to wrap this up for this special food scrambled egg with feta and tomato recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
