Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, country-style green beans and potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Country-style Green Beans and Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Country-style Green Beans and Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have country-style green beans and potatoes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Country-style Green Beans and Potatoes:
- Take 1/2 pound fresh green beans (about 2 cups or 250 g)
- Take 4 small potatoes
- Take 1/2 medium onion
- Get 2-4 slices bacon, add more or less depending on how much meat you like
- Get Pepper, to taste
- Get 1/2 tsp salt, plus more to taste
Instructions to make Country-style Green Beans and Potatoes:
- Cut or snap the little stems off the green beans and cut them into thirds. Cut larger potatoes in half, chop the onion and roughly chop the bacon.
- Heat a little bit of oil in a pot and sauté the bacon on medium heat until it starts to brown, about 4-5 minutes.
- Add the onion and cook until soft, about another 5 minutes.
- Add beans and potatoes to the pot. Sprinkle in a little pepper and 1/2 tsp salt
- Add enough water to just cover the vegetables. Bring to a boil. Lower the heat to a simmer and cover the pot. Simmer on low for about 1 hour.
- Stir occasionally and add a little water if it gets too low. After 1 hour, the beans should be very tender. Add extra salt and pepper to taste.
So that’s going to wrap it up for this special food country-style green beans and potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
