Bihun Goreng Kampung (Village Fried Rice Noodles)
Bihun Goreng Kampung (Village Fried Rice Noodles)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bihun goreng kampung (village fried rice noodles). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bihun Goreng Kampung (Village Fried Rice Noodles) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Bihun Goreng Kampung (Village Fried Rice Noodles) is something that I have loved my whole life. They’re fine and they look wonderful.

Here is how you achieve it. These useful spices can be used to cook so many different meals! Bihun goreng is an Indonesian fried or stir-fried noodle dish, well known in Chinese Indonesian and Javanese cuisine.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bihun goreng kampung (village fried rice noodles) using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bihun Goreng Kampung (Village Fried Rice Noodles):
  1. Take 200 gr rice noodles, soaked in warm water for 5-10 minutes, drained
  2. Make ready 2 Tbsp vegetable oil
  3. Take 1 medium carrot, julienned
  4. Prepare 1 bunch mustard greens, cut 1 cm
  5. Prepare 3 cabbage leaves, roughly chopped
  6. Prepare 1 tsp salt or to taste
  7. Take 1/2 tsp white pepper powder or to taste
  8. Take 1/2 tsp mushroom bouillon
  9. Prepare 1 Tbsp sweet soy sauce
  10. Take 120 ml water
  11. Prepare 2 green onions, thinly sliced
  12. Take Ground spices:
  13. Get 8 cloves shallots
  14. Get 6 cloves garlic
  15. Take 2 pcs candle nuts
  16. Prepare For the complements:
  17. Make ready Fried shallots
  18. Take Cucumber and carrots pickles
  19. Get Hard boiled eggs/scrambled eggs
  20. Take Bird eyes chilies 🌶

Altogether, this was a very enjoyable and satisfying breakfast. Find stockbilleder af Fried Vermicelli Fried Rice Noodles Bihun i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Fried vermicelli or Fried Rice Noodles (bihun goreng) Indonesian delicious meal with a mixture of vegetables and scrambled eggs. When I was in Johor Bahru doing my teacher's training stint, I had Ainur, a Malay and Ting, a Sarawakian as my housemates.

Steps to make Bihun Goreng Kampung (Village Fried Rice Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant.
  2. Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft.
  3. Add mustard greens leaves. Mix well. - Season with salt, white pepper powder, and mushroom bouillon.
  4. Add rice noodles and sweet soy sauce. Mix well again.
  5. Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! 😋

But hahaha, we are happy together and most of all, we clicked!! Nasi goreng means fried rice in Indonesian and Malay language. It is cooked with a chili paste consisting of bird's-eye chili, shallot, garlic, belacan (a local shrimp paste) In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). Nasi Goreng Kampung (Village Fried Rice) Village style fried rice is a popular Malay style fried rice : Nasi Goreng Kampung.

So that is going to wrap this up with this exceptional food bihun goreng kampung (village fried rice noodles) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!