Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked cinnamon and sugar donuts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Cinnamon And Sugar Donuts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Baked Cinnamon And Sugar Donuts is something that I have loved my whole life. They are fine and they look fantastic.
These baked cinnamon sugar donuts are a simple way to make every morning special. Warm from the oven, they are simply irresistible! Wake up to warm baked cinnamon sugar donuts!
To begin with this recipe, we have to first prepare a few components. You can have baked cinnamon and sugar donuts using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cinnamon And Sugar Donuts:
- Prepare 5 tbsp butter, softened
- Get 1/2 cup sugar
- Prepare 1 egg
- Make ready 1/2 cup milk
- Take 1 tsp vanilla extract
- Take 1 tbsp baking powder
- Get 1/2 tsp salt
- Prepare 1 1/2 cup all-purpose flour
- Prepare Topping
- Prepare 1/2 cup butter, melted
- Get 1 cup sugar
- Prepare 1 tsp cinnamon powder
- Get Glaze topping
- Make ready 2 cup powdered sugar
- Make ready 1/2 tsp salt
- Prepare 1 tsp vanilla
- Prepare 2 tbsp water
A simple mini baked donut recipe with cinnamon and sugar. This recipe can be used with a mini donut pan or a mini donut maker! These mini baked donuts are a style of cake donuts that are baked instead of fried. This keeps the donuts soft and tender and they are much easier to make than.
Instructions to make Baked Cinnamon And Sugar Donuts:
- Preheat oven to 350°F.
- Lightly oil a donut pan.
- In a medium bowl, combined baking powder, salt and flour. Set aside. In another bowl, add egg, milk and vanilla and beat mixture lightly. Set aside. In the bowl of a stand mixer, cream together the butter and sugar. Add the wet ingredients in two parts, alternating with the dry ingredients and finish by beating until everything in just combined.
- Transfer the dough to a piping bag or a large ziplock baggie with the tip cut off. Pipe into the donut pan, filling only ½ the way full. Bake for 10-12 minutes, or until a toothpick is inserted and comes out clean. Remove from the oven and transfer to a wire rack allowing to cool just enough to handle. While the donuts are baking melt you butter. In another bowl mix the cinnamon and sugar together for the topping,To cover the donuts, dip each donut in the butter and then roll in the cinnamon and sugar mixture.
- You can also put the glaze. Just mix all the ingredients for the glaze. Hope you will enjoy your donuts. Happy baking .
Baked donuts are quick and easy to whip up for breakfast in the morning. Once the donuts are cool enough to be handled, brush with melted butter and dip into a cinnamon-sugar mixture. My love for baked donuts continues with these Baked Cinnamon Sugar Donut Holes. Ever since the first time I made baked donuts, I've been hooked on them. They're definitely different than fried donuts, they tend to have more of a cakey texture.
So that’s going to wrap this up with this exceptional food baked cinnamon and sugar donuts recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
