Crispy chicken burger
Crispy chicken burger

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy chicken burger. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy chicken burger is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Crispy chicken burger is something which I have loved my whole life.

Spicy Crispy Chicken Burger, a recipe like never before. Now you can enjoy restaurant quality taste at home #HappyCookingToYou #Dashi #FoodFusion Written. These fried chicken burgers are ultra crispy and absolutely bursting with flavour. Better still, they couldn't be easier to make!

To begin with this recipe, we have to prepare a few ingredients. You can have crispy chicken burger using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crispy chicken burger:
  1. Prepare 4 Burger buns
  2. Take 1 chicken breast
  3. Prepare 1/2 cup milk
  4. Prepare 1 tsp lemon juice
  5. Make ready 1 tsp white pepper powder
  6. Get 1 tbsp butter
  7. Prepare 2 tsp red cilli powder
  8. Make ready as per taste Salt
  9. Prepare 1 egg
  10. Take 6 tbsp breadcrumbs or crushed cornflakes
  11. Get as required Oil for frying
  12. Prepare 2 tbsp tomato sauce
  13. Take 3 tbsp mayonnaise
  14. Take as required Sliced onion and cucumber
  15. Get 2 tsp chaat masala
  16. Take as required Oil for frying

A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun. This one is a must try. Crispy Chicken Burger - Its not exactly a Zinger but when you try, it will be better than that. Hillbilly's Crispy Chicken Menu - Choose from Chicken, Packs, Burgers, Sides, Breakfast, Kids Crispy coated chicken breast, lettuce, onion, bacon, cheese, pickles and homemade burger sauce.

Steps to make Crispy chicken burger:
  1. Make 4 thin slices of meat from the breast pieces.
  2. Take the milk in a bowl and add the lemon juice. Keep it aside for 5 mins. Then add salt and white pepper powder in this milk (which becomes buttermilk). Stir well then soak the chicken pieces into this mixture for 15 to 20 mins.
  3. In the meantime take the breadcrumbs, salt and red chilli powder in a plate. Mix and spread well. In another bowl crack open one egg, add little salt and bit it with a fork
  4. In a kadhai add enough oil for frying. Take a piece of chicken at a time. Deep into the egg, coat with breadcrumbs. Repeat the process and then fry it in a medium flame till it become golden brown. Then remove it from the oil and soak the extra oil with paper towel. Repeat the process with all the chicken pieces.
  5. Now toast the buns with little butter. In a small bowl take the mayonnaise and tomato sauce. Mix it well.
  6. Take the bottom part of the bun. Spread the sauce mix, spread some sliced onion and cucumber, sprinkle some chaat masala and then put one crispy chicken piece on it, add the sauce mix again and finally add the top part of the bun.
  7. Finally your crispy chicken burger is ready to serve. Have some French fries and Enjoy with tour friends.

Crispy Chicken Burger - Its not exactly a Zinger but when you try, it will be better than that. Hillbilly's Crispy Chicken Menu - Choose from Chicken, Packs, Burgers, Sides, Breakfast, Kids Crispy coated chicken breast, lettuce, onion, bacon, cheese, pickles and homemade burger sauce. A warm and friendly, casual fast dining restaurant with good food. Fast Food Restaurant in Sydney, Australia. En friterad kycklingburgare med krispig sallad, tomater och dressing.

So that is going to wrap it up with this special food crispy chicken burger recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!