Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, chicken burger. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Chicken burger is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken burger is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken burger using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken burger:
- Get Chicken mince half kg
- Take 1 tsp chicken powder
- Prepare 2 bread slices soaked
- Make ready 1 tsp white pepper
- Take 1 tsp salt
- Make ready Pinch mixed herbs
To pack even more into this quick meal for two, stack coleslaw inside the burger buns. Place a little of the chilli mayo on the bottom burger bun. Place the chicken over the top and spoon the coleslaw over the chicken. Add the pickles, any additional ingredients and the remaining burger lid.
Instructions to make Chicken burger:
- Mix all ingredients in grinder
- Make kababs
- Fry in little oil
- Toss buns
- Apply mayonnaise
- Keep kabab add cheese cover
- Serve with fries
Place the chicken over the top and spoon the coleslaw over the chicken. Add the pickles, any additional ingredients and the remaining burger lid. These chicken burgers are made with crispy seasoned chicken breast fillets. I just halve chicken breasts to create two thin steaks - or you can buy chicken breast already cut into steaks at the store. Coat in a seasoned flour (the flour makes it nice and crispy), pan fry until golden then top with cheese to melt.
So that is going to wrap it up with this exceptional food chicken burger recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
