Vegetarian Pasta Chaat/Salad
Vegetarian Pasta Chaat/Salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetarian pasta chaat/salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetarian Pasta Chaat/Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Vegetarian Pasta Chaat/Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

This is one of my standard pasta salads for potlucks or parties. Don't skimp with the dressing because the tortellini soak up a lot of dressing. Give an Indian Twist to the Pasta to make this delicious and healthy Pasta Chaat as a starter for your next party.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian pasta chaat/salad using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Pasta Chaat/Salad:
  1. Get 1.5 cup Macaroni boiled
  2. Take 1 Cucumber chopped
  3. Make ready 1 tomato chopped
  4. Prepare 1 capsicum chopped
  5. Prepare 1 onion chopped
  6. Take 1 cup chickpeas boiled
  7. Take 3/4 cup Cabbage chopped
  8. Prepare to taste Salt
  9. Get Ketchup, Imli
  10. Make ready 2 tsp Ketchup
  11. Take 2 tbsp cup imli ki chutni
  12. Get 1/2 tsp Kala nmk
  13. Take 1 tsp Chat masala
  14. Take Mayo sauce ingredients
  15. Prepare 2 tsp Mayonnaise
  16. Make ready 1/2 tsp Black pepper
  17. Make ready Kala nmk
  18. Take 1 tsp Ketchup
  19. Take Chilli mayo sauce(optional)
  20. Make ready 2 tbsp Yogurt

Additional Notes All your recipes are wonderful. For long i was searching for good north indian (particularly gujarathi dishes) vegetarian recipes. I am sure lot of them would have benefitted from your recipes. This classic Italian cold pasta salad recipe has plenty of vegetable and is super quick and easy to prepare.

Instructions to make Vegetarian Pasta Chaat/Salad:
  1. Wash and chopped all the vegetables. Boil Macaroni and chickpeas.
  2. Take a bowl add chickpeas, macaroni and all vegetables and mix well.
  3. Now divide it in half in two bowls.
  4. In one bowl Add chat masala, kala nmk, ketchup, imli ki chutni and, salt(1/2 tsp or to taste) and mix well.
  5. Mayo sauce: Now take a bowl add Mayonnaise, black pepper ketchup, kala nmk and chilli mayo sauce and mix it well.
  6. In another bowl add salt to taste, mayo sauce and yogurt mix it well.
  7. Now both Put in serving dish. our delicious chatpati vegetarian pasta Chaat/salad is ready, serve and enjoy.

When the weather gets hot, pasta salad can be a great addition to any barbecue, picnic or cold meal spread. This classic vegetarian and vegan Italian pasta salad recipe are packed with. With everything from green salads to pasta salads and beyond, these recipes are perfect for passing at potlucks, serving as dinner sides, and enjoying as We love to eat, travel, cook, and eat some more! These veg-filled pastas are sure to satisfy at dinner tonight—no meat required. This spicy, sweet, and punchy pasta salad is perfect for a hot summer picnic when you need your dishes perfect at room (ahem, air) temperature.

So that is going to wrap it up for this exceptional food vegetarian pasta chaat/salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!