Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetarian pasta bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Pasta Bake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Vegetarian Pasta Bake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Pasta Bake:
- Get penne pasta
- Take olive oil
- Prepare brown onion, chopped
- Get red capsicum, diced
- Take mushrooms, chopped
- Prepare carrots, diced
- Take zucchini, diced (optional)
- Make ready corn kernels
- Make ready milk
- Make ready grated cheese
- Get parsley flakes
- Prepare Grated parmesan/mozarella cheese
Instructions to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap this up with this special food vegetarian pasta bake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
