Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, parker's vegetarian spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Parker's Vegetarian Spaghetti is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Parker's Vegetarian Spaghetti is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have parker's vegetarian spaghetti using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parker's Vegetarian Spaghetti:
- Make ready Extra firm tofu (or your favorite meat substitute) pressed and mashed into crumbles
- Take Mushrooms (diced)
- Prepare Onion (chopped)
- Take Zucchini (diced)
- Get Noodles (I prefer gluten free spaghetti)
- Get Garlic cloves (chopped)
- Get Pasta sauce
- Get Coconut oil (or oil of choice)
- Prepare Italian seasoning
- Take Salt
- Make ready Pepper
- Prepare Oregano
Instructions to make Parker's Vegetarian Spaghetti:
- Cook pasta according to package directions.
- Sauté onion and garlic in oil for a few minutes until both are slightly golden.
- Add mushrooms and zucchini to pan (add additional oil if necessary) and sauté for a few minutes until almost tender.
- Add tofu, pasta sauce, and herbs. Cook on low for about 5 minutes.
- Serve sauce mixture over pasta and enjoy!
So that is going to wrap it up for this special food parker's vegetarian spaghetti recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
