Mini Tacos!
Mini Tacos!

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mini tacos!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Tacos! is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mini Tacos! is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mini tacos! using 25 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Tacos!:
  1. Prepare Taco shells
  2. Make ready 1/2 cup flour
  3. Take 1/4 cup mealie meal
  4. Make ready Pinch salt
  5. Get 1 table spoon oil
  6. Make ready 1/4 cup water
  7. Get As needed Spray and Cook
  8. Get Chicken filling
  9. Get chicken, cubes
  10. Prepare To taste masala
  11. Get To taste mayonnaise
  12. Make ready To taste tomato sauce
  13. Prepare To taste chilli sauce
  14. Make ready 2 table spoons yoghurt
  15. Make ready Salsa
  16. Prepare 1 onion, grated
  17. Make ready 2 tomatoes, small cubes
  18. Take To taste green chilli, sliced
  19. Prepare 1 red, green and yellow peppers, small cubes
  20. Prepare To taste dhania, chopped
  21. Prepare To taste salt
  22. Prepare To taste pepper
  23. Get To taste lemon pepper
  24. Make ready As needed cheese, grated
  25. Take cucumber, cubed
Steps to make Mini Tacos!:
  1. TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells
  2. Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco)
  3. Chicken filling - I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt
  4. Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw.
  5. I then assembled it as follows: - Taco shell - Salsa - Saucy chicken filling - Cubed cucumbers - Cheese

So that is going to wrap it up for this special food mini tacos! recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!