Homemade Cream Of Chicken Noodle (Kneophla) Soup
Homemade Cream Of Chicken Noodle (Kneophla) Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade cream of chicken noodle (kneophla) soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Cream Of Chicken Noodle (Kneophla) Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Homemade Cream Of Chicken Noodle (Kneophla) Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade cream of chicken noodle (kneophla) soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:
  1. Get butter
  2. Make ready diced onion
  3. Make ready large chicken breasts
  4. Take Kneophla noodles
  5. Prepare flour
  6. Get cold water
  7. Get Lrg eggs
  8. Prepare Add to sautéed onions
  9. Make ready hot water
  10. Get bay leaves
  11. Take powder chicken broth
  12. Make ready Add after noodles are cooked
  13. Make ready frozen mixed vegetables
  14. Get heavy whipping cream
  15. Prepare Parsley flakes
Instructions to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:
  1. Cook 2 large chicken breasts. I personally use my pressure cooker, but you can boil or lightly fry chicken.
  2. While you are cooking chicken start to sauté your onions. Use all butter and a whole chopped onion.
  3. While the onions are cooking start making your noodles. Roll 1/4 sections at a time with a rolling pin, and cut into small squares with a pizza cutter. Scrap off the counter with a pastry scraper along with extra flour and put on a flat pan.
  4. Add chicken broth to sautéed onions, water and bay leaves. Bring to a boil. Add noodles after boiling.
  5. After noodles are cooked add frozen vegetables and diced chicken breasts. Cook until vegetables are hot then add Cream and parsley flakes.

So that is going to wrap this up for this exceptional food homemade cream of chicken noodle (kneophla) soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!