Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cream of mushroom soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream of Mushroom Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cream of Mushroom Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Take 2-3 cups chopped mushroom
  2. Prepare 1-2 cloves chopped garlic
  3. Take 2 table spoon butter
  4. Take 3 table spoon vegetable oil
  5. Prepare 1/2 cup chopped fresh parsley
  6. Take 1 cup light cream
  7. Make ready 2-3 cups chicken broth or water
  8. Get to taste Salt and black pepper
  9. Make ready 1 dry onion, chopped
Instructions to make Cream of Mushroom Soup:
  1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
  2. Add mushrooms cook until it’s water evaporated blend with flour
  3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that’s going to wrap it up with this exceptional food cream of mushroom soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!