Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate glazed donuts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate glazed donuts is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate glazed donuts is something which I have loved my whole life.
Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat. Donuts are a fun snack to prepare.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate glazed donuts using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate glazed donuts:
- Get 4 cups flour
- Make ready 1 cup powdered milk
- Get 1/2 cup sugar
- Prepare 1 tsp yeast
- Take 150 g magrine
- Make ready 1/2 tsp baking powder
- Get 3 cups oil for frying
- Make ready For your chocolate glazing
- Take Chocolate
- Get Condensed milk
These are chocolate doughnuts in a thin shell of vanilla scented glaze. If you've never had a cake doughnut before you're in for a treat. They're light and rich, and certainly difficult to stop eating. Eric enjoyed these Chocolate Glazed Donuts every Christmas during his childhood, and they even graced the breakfast table after a special sleepover.
Steps to make Chocolate glazed donuts:
- Kiyi mixing dry ingredients dinki waje daya wato; flour, milk,baking powder.
- Sai kisa ma yeast dinki warm water ki zuba sugar a ciki don kiga idan active yeast ne, zaki ga wayi forming bubbles if active ne.
- Sai kisa magrine dinki a cikin dry ingredients ki murza, sai kisa eggs da zuwan yeast and sugar kiyi making soft dough.
- Sai ki rufe dough dinki for 20 mins ya tashi, kada ki bari ya tashi da yawa.
- Sai kiyi cutting shapes din doughnuts dinki da doughnuts cutter.
- Sai kisa su a pre heated oven for 10 mins yanda zasu kara tashi, sai kiyi frying din donuts dinki a oil da low heat don kada cikin yaki soyuwa.
- For your chocolate glazing kiyi melting chocolate da condensed milk a microwave ko akan bowl din da kika dora a cikin tukunyan zuwan zafi.
- Sai ki dinga deeping donut dinki one by one a cikin chocolate dinki.
- Serve hot with cold drink or tea.
We hope you enjoy them as much as we did! These Baked Chocolate Glazed Donuts are so chocolatey, moist and delicious! You'd never know they were baked! These are the best I've made! These tender, chocolaty Gluten-Free Chocolate Cake Donuts will melt in your mouth.
So that is going to wrap it up for this special food chocolate glazed donuts recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
