Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato sambal with chicken liver and gizzard. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Potato Sambal With Chicken Liver and Gizzard is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Potato Sambal With Chicken Liver and Gizzard is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:
- Make ready 3 large potatoes
- Take 5 chicken livers
- Prepare 5 chicken gizzards
- Prepare 6 red chilies
- Prepare 5 cayenne peppers (option)
- Prepare 10 shallots
- Prepare 5 cloves garlic
- Take 1 tea spoon coriander
- Prepare 5 candlenuts
- Take 2 cm galangal (crushed)
- Make ready 1 lemonggrass (crushed)
- Take 3 kaffir lime leaves
- Prepare 2 Indonesian bay leaves
- Prepare To taste pepper
- Take To taste sugar
- Prepare Cooking oil
Instructions to make Potato Sambal With Chicken Liver and Gizzard:
- Peel and cut potatoes into small cubes and fry until golden brown. Set aside
- Clean up and wash chicken livers and gizzards and fry boil until a half cook
- Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
- For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
- Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
- Add fried potato, chicken livers abd gizzards. Mix well.
- Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
- And when ready place it in the serving dish. Serve with rice.
- Happy Cooking… 🥳🥳
So that is going to wrap it up with this special food potato sambal with chicken liver and gizzard recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
