Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken liver adobo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Liver Adobo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Liver Adobo is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Liver Adobo:
- Make ready chicken liver
- Get medium potatoes cut into 6 pieces each
- Make ready big onion cut into cubes
- Get garlic press and chopped
- Make ready bay leaves
- Prepare whole black pepper
- Take soy sauce
- Get Mirin
- Get Brown sugar
- Get Rice vinegar
- Take water
Instructions to make Chicken Liver Adobo:
- Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
- Then serve with steamed rice.🙂
So that is going to wrap this up with this special food chicken liver adobo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
