Chicken Liver with potatoes
Chicken Liver with potatoes

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken liver with potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Liver with potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Liver with potatoes is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Liver with potatoes:
  1. Make ready Chicken Liver with hearts
  2. Take Onion sliced
  3. Take butter
  4. Get Bay leaves
  5. Make ready cinnamon
  6. Get flour
  7. Get Chicken stock
  8. Get Salt and pepper
  9. Prepare potatoes sliced and fried
Instructions to make Chicken Liver with potatoes:
  1. Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
  2. Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
  3. Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
  4. Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
  5. Serve hot with vermicelli Rice.
  6. Enjoy

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