Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, butterscotch spice cake with cream cheese frosting. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butterscotch Spice Cake with Cream Cheese Frosting is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Butterscotch Spice Cake with Cream Cheese Frosting is something which I have loved my entire life.
Spice Cake with a decadent Cream Cheese Frosting! This is one of my all time favorite fall cakes! It's perfectly moist and brimming with lots of those I know, I'm obsessed with cream cheese frosting, but it just goes so well with this cake.
To get started with this particular recipe, we must first prepare a few ingredients. You can have butterscotch spice cake with cream cheese frosting using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butterscotch Spice Cake with Cream Cheese Frosting:
- Make ready 1 box spice cake
- Take 4 eggs
- Get 1-3.4 oz box butterscotch instant pudding
- Make ready 1 tsp vanilla extract
- Get 1 cup water
- Make ready 1/2 vegetable oil
- Get 1/4 cup mayo
- Get 1/2 cup sour cream
- Prepare For the Frosting
- Take 2 1/2 cups powdered sugar
- Make ready 1/4 cup butter, softened
- Prepare 1 tsp vanilla extract
- Prepare 8 oz cream cheese, softened
This Spice Cake with Cream Cheese Frosting is super moist and delicious! I love these Pumpkin Cupcakes with Butterscotch Frosting but you can also use your favorite cream cheese frosting or even store bought. Spice Cake - With Cream Cheese Frosting! optional sprinkle of cinnamon or a few drops maple extract. Bring cream cheese and butter to room temperature.
Steps to make Butterscotch Spice Cake with Cream Cheese Frosting:
- Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside.
- In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps.
- Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool
- Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth.
- Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy…
Beat all ingredients with either an electric mixer or stand mixer (or by hand, which won't be as whipped and. BUTTERSCOTCH CAKE WITH BUTTERSCOTCH FROSTING - The Southern Lady Cooks #cake #dessert #frosting. Find this Pin and more on SOUTHERN LADY COOKS Black Bottom Coconut Cream Pie -This delicious #recipe is a must-try #dessert that will have guests coming back for seconds. Pumpkin Spice Cake with Cream Cheese Frosting. Caramel Apple Cake with Caramel Buttercream.
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