Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, corn dog muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Corn Dog Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Corn Dog Muffins is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook corn dog muffins using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn Dog Muffins:
- Prepare 1/2 cup unsalted butter
- Take 1 cup cornmeal
- Make ready 2/3 cup white sugar
- Prepare 2 eggs
- Make ready 1 cup buttermilk
- Prepare 1 cup flour
- Take 1/2 tsp baking soda
- Make ready 4 hotdogs
- Prepare 2 ears white corn
Instructions to make Corn Dog Muffins:
- Melt butter in medium saucepan, then remove from heat and combine with sugar. Beat in eggs when sufficiently cool.
- Add buttermilk, baking soda, flour, and cornmeal. Mix until well combined, but still has lumps.
- Remove kernels from corn ears and microwave for 2 minutes, then add to mix.
- Spoon into muffin tins until slightly above halfway full. Cut hot dogs into 1 inch sections, then insert in center of each muffin.
- Bake at 425°F for 15 minutes. For plain cornbread, pour mix into 8x8 pan and bake at 375°F for 50 minutes
So that is going to wrap it up with this exceptional food corn dog muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
