Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, incredibly delicious stromboli. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
INCREDIBLY DELICIOUS stromboli is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. INCREDIBLY DELICIOUS stromboli is something that I have loved my entire life. They’re nice and they look wonderful.
Dennis Malloy has a great stromboli recipe to share with you. Stromboli Italian style (Rolling the stromboli). This homemade stromboli recipe is filled with cheesy layers of pizza goodness!
To begin with this particular recipe, we have to first prepare a few components. You can have incredibly delicious stromboli using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make INCREDIBLY DELICIOUS stromboli:
- Prepare Dough
- Make ready 1 Best, easiest pizza dough recipe
- Make ready For the sauce
- Get 2 clove garlic, chopped
- Prepare 2 large fresh tomatoes, chopped
- Prepare 3 tbsp tomato paste
- Prepare 1 olive oil
- Prepare 1 salt
- Get 1 ground black pepper
- Take Filling
- Take 2 green peppers
- Make ready 1 mozzarella or cheese of your choice (preferably that melts)
- Prepare 1 purple onion
- Make ready 3 finely chopped chives
- Make ready 1 OR ANY FILLING YOU DESIRE. Mushrooms, sausage, ham, etc..
See more ideas about Stromboli, Stromboli recipe, Recipes. Stromboli basically is a pizza rolled up into a loaf and baked. Really, it's as simple as that. We had this homemade Stromboli for dinner next to a chopped salad and a bowl full of pizza sauce.
Steps to make INCREDIBLY DELICIOUS stromboli:
- Grease a large pizza pan and set aside.
- Chop the chives, green peppers and red onions and slightly sauté them in olive oil. Set aside.
- For the sauce: drizzle olive oil on a deep pan and heat. Add garlic and tomatos and sauté for a few minutes without letting the garlic burn.
- Add tomato paste, 1/2 cup of water, salt and pepper to taste.
- Cook on high for 20 minutes adding water as it evaporates and sauce becomes thicker. Add water until desire consistency.
- Preheat oven to 350°F.
- Divide dough into 4 pieces. On a floured surface, roll the 4 pieces in a rectangular shape each to desired thickness.
- Place one dough rectangle on the pizza pan. Scoop desired sauce in a line in the middle on the rectangle, add desired amount of cheese, add the sautéed veggies, scoop an extra tablespoon of sauce.
- Fold the sides and close the cylinder. Turn the stromboli so that the folded sides are on the bottom being careful not to rip the dough.
- Repeat process with remaining 4 dough rectangles.
- You can add an egg wash, garlic powder, italian seasoning, butter, sesame seeds on top of the stromboli, or any topping you prefer. These are optional.
- Bake for around 30-40 mins depending on how fast your oven cooks.
This stromboli recipe is tender dough stuffed with tomato sauce, cheese and Italian meats, then baked to golden brown perfection. The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation. Also, I always have left-over mixture.
So that’s going to wrap it up for this special food incredibly delicious stromboli recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
