Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cinnamon and ginger apple cakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cinnamon and ginger apple cakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cinnamon and ginger apple cakes is something that I’ve loved my entire life. They are nice and they look fantastic.
This Apple and Ginger Cake Recipe is so moist and delicious! This will soon become a family favourite sheet pan cake recipe. Apple Cinnamon CakeAs receitas lá de casa.
To begin with this recipe, we have to prepare a few components. You can have cinnamon and ginger apple cakes using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon and ginger apple cakes:
- Take 50 grams brown sugar
- Take 75 grams butter
- Make ready 100 grams golden syrup
- Take 100 grams black treacle
- Make ready 1 tsp ground ginger
- Take 2 tsp ground cinnamon
- Take 100 ml milk
- Get 1 egg
- Prepare 1/2 tsp bicarbonate of soda
- Get 150 grams buckwheat flour
- Prepare 1 large bramley apple, peeled and finely chopped
- Get icing
- Take 1 icing sugar
- Get 2 lemons
This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. But let´s speak about this easy and delicious bundt cake. This is my first ever German Apple Cake and I love it! It's so moist and rich with cinnamon.
Instructions to make Cinnamon and ginger apple cakes:
- Preheat the oven to 170 celius. Prepare a fairy cake tray with liners, or you could make one big cake.
- Melt the butter, sugar, golden syrup, treacle, ginger and cinnamon in a pan over a low heat
- Dissolve the bicarbonate of soda in 1 tbsp of boiling water
- Take the saucepan off the heat and let in cool slightly. Mix in the milk, egg and bicarb
- Then mix together the apples and flour before stirring in the liquid ingredients
- It is a very wet mix so use a ice cream scoop/ladle or tablespoon measurer to fill the cases two thirds full
- Bake for 20 minutes or until risen and bouncy
- Leave to cool before icing
- For the icing juice the lemons and add enough icing sugar to make a thick icing. Spread over the top of the cakes. Enjoy!
The sweetness and the little sourness of the apple blend perfectly. There's nothing like baked apples to beat the chilly winter evenings and usher in the sweet smell of spice. These baked apples with figs, cinnamon and ginger are a perfect warm dish for this winter season. Mix together the ginger, cinnamon, figs and sugar. Fill the centre of the apples with the mixture so that they are well packed.
So that’s going to wrap it up for this special food cinnamon and ginger apple cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
