Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, saucy chicken liver masala. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Saucy Chicken Liver Masala is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Saucy Chicken Liver Masala is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook saucy chicken liver masala using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Saucy Chicken Liver Masala:
- Get Fresh Chicken liver
- Get Ripe tomatoes chopped
- Make ready Large onion chopped/sliced
- Get vegetable oil
- Make ready Vinegar/ fresh lemon juice
- Make ready tumeric powder
- Take coriander powder
- Take chilli powder
- Make ready garam masala powder
- Get mustard seeds
- Prepare garlic/ginger paste
- Prepare curry leaves
- Make ready green/red chillies (optional)
- Take Salt
Instructions to make Saucy Chicken Liver Masala:
- Soak your liver in water and vinegar for a few mins. Wash it off.
- Marinate liver with ginger/garlic paste, chilli powder, tumeric, coriander and garam masala and set aside for 30mins.
- In a pot, add oil, curry leaves, onions and mustard seeds and fry on low - medium heat. Add your whole green/red chillies (optional)
- Pour in your marinated liver.
- Saute for 5 minutes. Then add in salt.
- Add in your chopped tomatoes, mix well and let it cook till the tomatoes soften.
- Liver is ready to serve!
- Note: You can skip the tomatoes and do a dry fry - still as delicious.
So that’s going to wrap this up with this exceptional food saucy chicken liver masala recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
