Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic olive oil pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Pastas: Spaghetti with Garlic and Oil. Spaghetti Aglio e Olio Recipe (Spaghetti Garlic and Oil Recipe). Lazy Man's Pasta Olive Oil - Budget Recipe.
Garlic olive oil pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Garlic olive oil pasta is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic olive oil pasta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Garlic olive oil pasta:
- Take 2 oz organic gourmet pasta
- Get 2 Tsp unrefined Olive oil
- Take 1 garlic cloves, minced
- Take 1 Tsp butter
- Make ready 1 tsp parsley or any herb you have
- Take 1 pasture raise egg
- Prepare 1 tsp tamari sauce
Pasta, garlic and olive oil are the key ingredients in this recipe. Long pasta is simply perfect with garlic and olive oil, you will love wrapping spaghetti or linguine around your fork! And when you chose pasta, have a proper look at the label and go for durum wheat semolina pasta. Top chicken-pasta-olive-oil-garlic recipes just for you.
Steps to make Garlic olive oil pasta:
- Boil pasta in salted water according to the package instructions.
- Heating up a cast iron wok and cook an egg. Flip over and cook just until the white are done but yoke still not yet solidified. Set aside.
- Once the pasta is done, quickly toss the pasta with minced garlic, butter, salt and parsley.
- Top the egg yoke with a fork to allow the yoke flow out and drizziling with a tsp tamari sauce.
- Serve with a fermented veggies side dish such as kimchi or sourkraut. Or crush toasted nori seaweed for a Japanese twist.
Add the parsley, salt and pepper. Drain pasta & stir in the oil. Add the water if you think the mixture is too dry. Pasta with Olive Oil, Garlic and Parsley. Back to Pasta with Olive Oil, Garlic and Parsley.
So that is going to wrap this up for this special food garlic olive oil pasta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
